The Heart of the Kitchen. The Soul of the Market.

Kampala Salt is a high-performance, iodated sea salt specifically tailored for the vibrant culinary and commercial needs of the East African region. Harvested from the pristine Mediterranean salines of Egypt, it bridges the gap between a robust coarse texture and high-purity table refinement. Whether it’s for household seasoning or large-scale food preservation, Kampala Salt delivers the “Salty Sparkle” that traders and families trust.

Product Highlights & Regional Specs

• The “Dual-Texture” Advantage: Specially processed to maintain a hearty grain that is visible and tactile, making it ideal for traditional cooking, meat curing, and table seasoning.

• Superior Iodization: Fortified to meet strict national health standards in Uganda and across East Africa, providing essential nutrients for healthy growth and development.

• Triple-Washed Purity: Despite its robust texture, Kampala Salt is triple-washed to ensure a brilliant white color, removing the bitterness and sand found in lower-grade raw salts.

• Naturally Mineral-Rich: Retains the natural trace minerals of the Mediterranean, adding a depth of flavor that complements regional stews, grills, and baked goods.

Wholesale & Logistics for Africa

• Heavy-Duty 25kg Protection: Our “Africa-Tough” bags are made from reinforced, laminated woven polypropylene to withstand the rigors of cross-border transport and high-humidity storage.

• Bulk Export Power: Optimized for 27.5 Tons (1100 bags) per 20′ FCL, ensuring the lowest possible landed cost per bag for regional distributors.

• Direct Transit Routes: Shipped via major corridors to ensure reliable delivery times to inland hubs and coastal ports alike.

• Private Label Ready: We can customize the Kampala Salt packaging with regional languages and specific branding for local distribution networks.

Ideal For

• Regional Wholesalers: A fast-moving staple with high brand recognition and trust.

• Butcheries & Food Processors: The coarse grain is perfect for dry-rubbing and preserving meats.

• Institutional Feeding: Cost-effective, iodated nutrition for schools, hospitals, and large-scale catering.

Market Insight: Kampala Salt is engineered for durability and taste. In a market where quality can vary, this brand stands out for its consistent whiteness and perfect saltiness. Contact us for special regional shipping rates to the East African corridor.

Connect With Us

Bring the best to your market with Kampala Salt 25kg. Visit: https://linktr.ee/Mr.Salts